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  • AASHE-STARS

The Sustainability Tracking, Assessment & Rating System™ (STARS) is a transparent, self-reporting framework for colleges and universities to measure their sustainability performance.

Overall Rating Silver
Overall Score 50.82
Liaison Mary-lee Townsend
Submission Date Sept. 11, 2014
Executive Letter Download

STARS v1.2

Fanshawe College
OP-T2-6: Guidelines for Franchisees

Status Score Responsible Party
Complete 0.25 / 0.25 Sharon Gordon
Food Services Director
Chartwells
"---" indicates that no data was submitted for this field

Has the institution adopted sustainability policies or guidelines for food service franchisees operating on campus?:
Yes

A brief description of the guidelines for franchisees:

All franchisees on campus are operated by our Food Services company, Chartwells. While purchasing guidelines are difficult to enforce with franchisees, Chartwells does engage their vendor partners with all other sustainability initiatives in their "our 360°" program, which includes initiatives such as pre consumer composting and recycling programs, using napkins with recycled content, energy conservation, trayless dining, vegetarian options etc.


The website URL where information about the guidelines is available:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.