| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 59.22 |
| Liaison | Andrew D'Amico |
| Submission Date | March 15, 2012 |
| Executive Letter | Download |
Princeton University
OP-T2-25: Local Businesses
| Status | Score | Responsible Party |
|---|---|---|
|
0.00 / 0.25 |
Brian
Rounsavill Director of Purchasing Purchasing, Office of the Vice President for Finance and Treasurer |
Does the institution give preference to local products and businesses in its purchasing decisions? Local food purchases, which are covered in OP Credit 6: Food Purchasing, are not included in this credit.:
A brief description of the program:
The Purchasing Department features an Annual Vendor Fair which features local products and vendors.
The website URL where information about the program, policy, or practice is available:
Data source(s) and notes about the submission:
No preferential treatment is given, but we strongly encourage local business participation in the competitive bid process. In FY11, 53.9% of all maintenance and capital construction projects were spent with local business firms and 25.47% of material and supply expenditures.
No preferential treatment is given, but we strongly encourage local business participation in the competitive bid process. In FY11, 53.9% of all maintenance and capital construction projects were spent with local business firms and 25.47% of material and supply expenditures.
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.