Overall Rating | Gold - expired |
---|---|
Overall Score | 66.29 |
Liaison | Kevin Kirsche |
Submission Date | Dec. 22, 2017 |
Executive Letter | Download |
University of Georgia
IC-2: Operational Characteristics
Status | Score | Responsible Party |
---|---|---|
N/A |
Kevin
Kirsche Director of Sustainability Office of Sustainability |
Endowment size:
Total campus area:
Locale:
IECC climate zone:
Gross floor area of building space:
Floor area of laboratory space:
Floor area of healthcare space:
Floor area of other energy intensive space:
Additional documentation to support the submission :
Data source(s) and notes about the submission:
http://www.oir.uga.edu/eFactbook/FactBook2016.pdf
"Other energy intensive space":
Tate Student Center's dining/concessions: 6134 sq.ft.
Dining halls:
---Bolton Dining Commons: 35948
---Snelling Hall: 38140
---Joe Frank Harris Commons: 58040
---Oglethorpe Dining Commons: 28781
---The Niche (in Scott Hall on the Health Science Campus): 13533
Boyd Data Center: 11798
https://apps.fmd.uga.edu/directorybrowser/browser.cshtml?directory=pdfdrawings#
http://www.oir.uga.edu/eFactbook/FactBook2016.pdf
"Other energy intensive space":
Tate Student Center's dining/concessions: 6134 sq.ft.
Dining halls:
---Bolton Dining Commons: 35948
---Snelling Hall: 38140
---Joe Frank Harris Commons: 58040
---Oglethorpe Dining Commons: 28781
---The Niche (in Scott Hall on the Health Science Campus): 13533
Boyd Data Center: 11798
https://apps.fmd.uga.edu/directorybrowser/browser.cshtml?directory=pdfdrawings#
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.