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  • AASHE-STARS

The Sustainability Tracking, Assessment & Rating System™ (STARS) is a transparent, self-reporting framework for colleges and universities to measure their sustainability performance.

Overall Rating Gold
Overall Score 65.93
Liaison Srinivasan Raghavan
Submission Date Feb. 24, 2015
Executive Letter Download

STARS v2.0

University of Missouri
AC-2: Learning Outcomes

Status Score Responsible Party
Complete 0.78 / 8.00 Michael Burden
Sustainability Coordinator
MU Sustainability
"---" indicates that no data was submitted for this field

Number of students who graduated from a program that has adopted at least one sustainability learning outcome:
820

Total number of graduates from degree programs:
8,369

A copy of the list or inventory of degree, diploma or certificate programs that have sustainability learning outcomes:
A list of degree, diploma or certificate programs that have sustainability learning outcomes:

Agriculture/General Agriculture
Agricultural Education
Biochemistry
Fisheries and Wildlife
Food Science and Nutrition
Forestry
Parks, Recreation and Tourism
Plant Sciences
Science and Agricultural Journalism
Soil, Environmental and Atmospheric Sciences
Master of Public Health (MPH)
Sustainable Agriculture
Environmental Studies
Geography
Biological Sciences
Human Environmental Sciences
Geological Sciences
Engineering
Anthropology
Peace Studies


A list or sample of the sustainability learning outcomes associated with degree, diploma or certificate programs (if not included in an inventory above):
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The website URL where information about the institution’s sustainability learning outcomes is available:

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.