| Overall Rating | Gold - expired |
|---|---|
| Overall Score | 83.26 |
| Liaison | Megan Litke |
| Submission Date | Feb. 12, 2014 |
| Executive Letter | Download |
American University
SD-6: Hormone-Free Food Purchases
| Status | Score | Responsible Party |
|---|---|---|
|
N/A |
Derek
Nottingham Resident District Manager Bon Appetit |
"---"
indicates that no data was submitted for this field
Type of hormone-free product purchased (1st product):
Chicken
Percentage purchased (1st product):
100
Comments (1st product):
All meats purchased by our food provider, Bon Appetit, are hormone and antibiotic free.
Type of hormone-free product purchased (2nd product):
Turkey
Percentage purchased (2nd product):
100
Comments (2nd product):
This includes ground turkey, deli turkey, turkey breast, and turkey patties.
Type of hormone-free product purchased (3rd product):
Beef
Percentage purchased (3rd product):
100
Comments (3rd product):
This includes ground beef and beef patties.
Type of hormone-free product purchased (4th product):
Lamb
Percentage purchased (4th product):
100
Comments (4th product):
---
Type of hormone-free product purchased (5th product):
Pork
Percentage purchased (5th product):
100
Comments (5th product):
This includes pork loin, pork butt, and pork chop.
Data source(s) and notes about the submission:
---
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.