Overall Rating Silver - expired
Overall Score 48.23
Liaison David Blodgett
Submission Date Jan. 28, 2011
Executive Letter Download

STARS v1.0

Babson College
ER-6: Sustainability-Focused Courses

Status Score Responsible Party
Complete 3.77 / 10.00 Carolyn Hotchkiss
Dean of Faculty
Academic Management
"---" indicates that no data was submitted for this field

The number of sustainability-focused courses offered :
29

The total number of courses offered :
770

Number of years covered by the data:
Three

A list of sustainability-focused courses offered:

UNDERGRADUATE
AHF1300 Nature, Culture, Progress
AMS3605 Water in America
ANT3615 Anthropology of Food
CVA2457 Imagining Sustainability
CXD3662 Biodiversity, Conservation Law and Ecotourism in Costa Rica
ECN3675 Environmental Econ-Policy and Analysis
EPS3630 Social Responsibility through Eco-Enterprise in Turkey
EPS4523 Environment and Sustainable Entrepreneurship
HIS3608 Social Responsibility in Malaysia   
HSS2410 Contemporary Environmental Issues (POL)
LAW3616 The Role of Animals in Technology, Law and Society
LVA2430 Place and Landscape in American Lit
MOB3522 Business and the Environment
MOB3527 Solving Big Problems
PHL3609 Technology, Nature, and Values
SCN1330 Oceanography
SCN1340 Biodiversity and the Environment
SCN2410 Environmental Technology
SCN3610 Meteorology
SCN3620 Natural Disasters
SCN3630 Economic Botany
ECN3642 Arctic Economics:  Environment and Seasonality
SCN3697 Global Warming, Business and Society

MBA
EPS7511 Sustainable Entrepreneurship Inspired by Nature
EPS7513 Options For Creating Social and Economic Value
EPS7566 Sustainable Entrepreneurship - The Norwegian Experience
EPS9502 Environmental Entrepreneurship
FIN7517 Financing and Valuing Sustainability
MBA9506 Corporate Social Responsibility
MKT7545 Green Marketing


The website URL where the publicly available sustainability course inventory that includes a list of sustainability-focused courses is available:
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A copy of the sustainability course inventory:
Data source(s) and notes about the submission:
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