| Overall Rating | Reporter - expired |
|---|---|
| Overall Score | |
| Liaison | Jessica Bast |
| Submission Date | April 5, 2012 |
| Executive Letter | Download |
North Carolina State University
OP-T2-12: Reusable To-Go Containers
| Status | Score | Responsible Party |
|---|---|---|
|
Reporter |
Keith
Smith Food Service Manager Dining and Catering Operations |
Does campus dining operations provide reusable containers for to-go food that are returned for cleaning and reuse?:
A brief description of the reusable to-go container program:
Pack&Go is the sustainable take-out program used in campus dining halls. Participants purchase an eco-friendly container for $3 (a one time charge). Individuals then tell the cashier anytime they want to Pack&Go. Meals must fit in the container.
Participants also get a cup and lid for soup or a drink and are able to take a piece of loose fruit. Containers needs to be rinsed and then can be exchanged. University Dining provides a clean container or a token for the next time patrons want to enjoy Pack&Go.
The website URL where information about the reusable to-go container program is available:
Data source(s) and notes about the submission:
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