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  • AASHE-STARS

The Sustainability Tracking, Assessment & Rating System™ (STARS) is a transparent, self-reporting framework for colleges and universities to measure their sustainability performance.

Overall Rating Gold
Overall Score 66.20
Liaison Meghan Chapple
Submission Date May 14, 2014
Executive Letter Download

STARS v1.2

George Washington University
SD-7: Seafood Purchases

Status Score Responsible Party
Complete N/A Ronda Chapman-Duer
Sustainability Project Facilitator
Division of Operations
"---" indicates that no data was submitted for this field

Type of seafood product purchased that meets Marine Stewardship Council Blue Ecolabel standards and/or Monterey Bay Aquarium Seafood Watch guidelines (1st product):
Shrimp

Percentage purchased (1st product):
---

Standard used (1st product):
MSC and Global Aquaculture Alliance

Comments (1st product):
---

Type of seafood product purchased that meets Marine Stewardship Council Blue Ecolabel standards and/or Monterey Bay Aquarium Seafood Watch guidelines (2nd product):
Tilapia

Percentage purchased (2nd product):
---

Standard used (2nd product):
MSC and Global Aquaculture Alliance

Comments (2nd product):
---

Type of seafood product purchased that meets Marine Stewardship Council Blue Ecolabel standards and/or Monterey Bay Aquarium Seafood Watch guidelines (3rd product):
Mussels

Percentage purchased (3rd product):
---

Standard used (3rd product):
MSC and Global Aquaculture Alliance

Comments (3rd product):
---

Type of seafood product purchased that meets Marine Stewardship Council Blue Ecolabel standards and/or Monterey Bay Aquarium Seafood Watch guidelines (4th product):
Cod

Percentage purchased (4th product):
---

Standard used (4th product):
MSC and Global Aquaculture Alliance

Comments (4th product):
---

Type of seafood product purchased that meets Marine Stewardship Council Blue Ecolabel standards and/or Monterey Bay Aquarium Seafood Watch guidelines (5th product):
Clams and Mussels

Percentage purchased (5th product):
---

Standard used (5th product):
MSC and Global Aquaculture Alliance

Comments (5th product):
---

Sodexo's seafood initiative is part of the organization's Better Tomorrow Plan. The commitment to source 100% sustainable seafood is one of fourteen commitments to the environment, health, and local communities.

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.