| Overall Rating | Silver - expired |
|---|---|
| Overall Score | 55.23 |
| Liaison | Anne Duncan |
| Submission Date | March 5, 2014 |
| Executive Letter | Download |
Wartburg College
OP-T2-3: Trayless Dining
| Status | Score | Responsible Party |
|---|---|---|
|
0.25 / 0.25 |
Margaret
Empie Director of Dining Dining |
Does the institution have a trayless dining program in which trays are removed from or not available in dining halls?:
A brief description of the trayless dining program:
Wartburg’s cafeteria (The Mensa) went tray-less during Earth Week in 2008. This practice has saved thousands of gallons of water and has reduced the amount of water, chemical and food waste by thousands of pounds since its implementation.
List the year the program was started:
The overall percentage of meals served on campus that are trayless:
The percentage of meal plan meals served on campus that are trayless:
The percentage of retail facility meals served on campus that are trayless:
The percentage of conference meals served on campus that are trayless:
The website URL where information about the program is available:
Data source(s) and notes about the submission:
See page 5 of the website link.
See page 5 of the website link.
The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution or simply email your inquiry to stars@aashe.org.