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  • AASHE-STARS

The Sustainability Tracking, Assessment & Rating System™ (STARS) is a transparent, self-reporting framework for colleges and universities to measure their sustainability performance.

Overall Rating Expired
Overall Score Expired
Liaison Gioia Thompson
Submission Date March 19, 2014
Executive Letter Download

STARS v1.2

University of Vermont
SD-2: Food Education

Status Score Responsible Party
Complete Expired Gioia Thompson
Director
UVM Office of Sustainability
"---" indicates that no data was submitted for this field

Are students educated in an academic class about how to make eco-positive food choices?:
Yes

Provide a brief description:
---

Are students educated in dining facilities about how to make eco-positive food choices?:
Yes

Provide a brief description:
---

Are students educated during orientation about how to make eco-positive food choices?:
Yes

Provide a brief description:
---

Are students educated in other venues about how to make eco-positive food choices?:
Yes

Provide a brief description:
---

Is there a program by which students are encouraged to and/or taught how to grow their own food?:
Yes

Provide a brief description of the program:
---

The information presented here is self-reported. While AASHE staff review portions of all STARS reports and institutions are welcome to seek additional forms of review, the data in STARS reports are not verified by AASHE. If you believe any of this information is erroneous or inconsistent with credit criteria, please review the process for inquiring about the information reported by an institution and complete the Data Inquiry Form.